WHEN THE CLOCK STRIKES TWELVE

with Taittinger

MENU

AMUSE-BOUCHE
Crab Cannelloni
STARTERS
Rustic bread with stone crab roe and cuttlefish butter
Lobster, seaweed and chives
Seabass and sardine roe gunkan, yellow grouper and black iberian pork nigiri
Swordfish Tataki with “phad thai”

FISH
John Dory, figs, shallots and pak choi

MEAT
Ours “Cozido à Portuguesa” (typical Portuguese stew)

DESSERTS
“Toucinho do Céu” (tartlet filled with egg yolks and sugar)
Portuguese cheese selection

DRINKS

Kir Royale
Taittinger Brut Reserve Champagne
Quinta dos Carvalhais Encruzado 2017 White Wine
Bacalhôa Merlot 2015 Red Wine
Madeira Sercial’s Wine 5 year’s old
Water, soft drinks and beer

150€/PER PERSON

Children up to 4 years old do not pay, 50% discount for 5 to 12 years old
All prices include VAT

Christmas Eve

Monday, December 24th

We are open for lunch until 4:00 pm. Start Christmas with us, we offer a champagne flute Taittinger Brut Reserve.

Christmas Day

Tuesday, December 25th

We’re closed up all day. We reopen on December 26th ready to welcome our customers.

New Year’s Eve

Monday, December 31st

Celebrate the last day of the year in Chiado and enjoy the menu that Chef Rui Rodrigues created specially for this date. Our team will ensure a unique environment with the help of the DJ.

150€

Information requests: reservas@peixariamoderna.com

1st day of the year

Tuesday, January 1st

Start the year in the best way and at any time. We are open all day long and toasting with a champagne flute Taittinger Brut Reserve for the new year.

You can order your favorite clams for supper and the last day of the year.

+351 213 461 564/65  |  reservas@peixariamoderna.com

Rua do Loreto, 21, 1200-241 Lisbon

This Christmas let’s eat together. Check out our Group Menus here.

Check out our opening and closing hours during the festive season.