Crab Cannelloni STARTERS
Rustic bread with stone crab roe and cuttlefish butter
Lobster, seaweed and chives
Seabass and sardine roe gunkan, yellow grouper and black iberian pork nigiri
Swordfish Tataki with “phad thai”
John Dory, figs, shallots and pak choi
Ours « Cozido à Portuguesa » (typical Portuguese stew)
« Toucinho do Céu » (tartlet filled with egg yolks and sugar)
Portuguese cheese selection
Taittinger Brut Reserve Champagne
Quinta dos Carvalhais Encruzado 2017 White Wine
Bacalhôa Merlot 2015 Red Wine
Madeira Sercial’s Wine 5 year’s old
Water, soft drinks and beer
Children up to 4 years old do not pay, 50% discount for 5 to 12 years old
All prices include VAT
Monday, December 24th
We are open for lunch until 4:00 pm. Start Christmas with us, we offer a champagne flute Taittinger Brut Reserve.
Tuesday, December 25th
We’re closed up all day. We reopen on December 26th ready to welcome our customers.
New Year’s Eve
Monday, December 31st
Celebrate the last day of the year in Chiado and enjoy the menu that Chef Rui Rodrigues created specially for this date. Our team will ensure a unique environment with the help of the DJ.